that’s right, we’ve been sampling various versions of cocoa and want to know what you think. So far we’ve gotten good feedback saying what I love to hear, “it’s not too sweet”. That’s Cupcakory style. We’re sampling again today at the Loring Greenough House in Jamaica Plain, so if you’re around come on by and grab a cup and tell us what you think.
We’re also starting the holiday seasonals today with vanilla topped gingerbread. Next week we’ll have egg nog (cupcakes, of course) and peppermint chocolate to round out the daily seasonal collection. We’ll also have our usual selection of salted caramel, double vanilla and whatever else we think you might have a hankering for.
Hope you all enjoyed the holiday and will have a long relaxing weekend!